The yellow banana is the most important fruit within Uganda where these particular ones are grown organically and sourced and global culinary landscape. The banana has a highly regarded culinary value as it is one of the world´s most accessible and ideal foods. They are more calorie dense than most other fruits, making them extremely efficient and sustainable small meal. These bananas are nutritious, convinient and affordable.
Nutritional value: Bananas are well known for their potassium rich flesh, other health boosters such as Vitamin B, C, fiber, and magnesium. They are also considered as an excellent source of the amino acid tryptophan as well as vitamin B6.
Available on backorder